From the Military to the Farm
Veterans now being trained on organic farms to become farmers. The kind of discipline one [...]
Chris Martenson
For those of you that have not wandered into Chris Martenson and his site-daily newsletter [...]
Rising Food Prices and the Egyptian Tinderbox: How Banks and Investors Are Starving the Third World by Ellen Brown
"Underlying the sudden, volatile uprising in Egypt and Tunisia is a growing global crisis sparked [...]
Chickens of New York
A story from the NY Times on chickens in Bedford-Stuyvesant, Brooklyn. The city chicken is [...]
Wayne Weiseman and Bill Wilson on Peak Moment
This is an interview that Bill, our student Vidya, and I did last year for [...]
All about Water Harvesting
Do you collect water off surfaces: roofs, driveways, patios, sidewalks, roads? A big topic these [...]
Eleven by Archibald MacLeish
I came across this poem by Archibald MacLeish, a twentieth century poet, last evening. The [...]
A Food Manifesto for the Future
By Mark Bittman, this is an excellent article from the NY Times about our food [...]
Growing Too Many Vegetables? Beware the Authorities and a Large Fine
What will they think of next? Growing too many vegetables? Lord help us all. This [...]
After Food Protests, Water Riots are Next
We can go many days without food, but when it comes to drinking water we [...]